Homemade Dishes - Cabbage Thoran

Cabbage Thoran

Thoran is a dry dish made of finely chopped vegetables with grated coconut and sautéed.

Ingredients

2 cups cabbage (shredded)

Masala mix

• ½ coconut grated
• 2 green chilles (chopped)
• 3-4 shallots (chuvanna ulli) chopped
• ¼ tsp turmeric powder
• ¾ tsp cumin seed powder (jeera)
• Salt to taste

Seasoning

• ½ tsp mustard seed
• 1 stalk curry leaf

In a wide pan blend the shredded cabbage, masala mix and salt, set it aside.

In the pan heat oil, add the mustard seed and wait till it crackles.  Add the curry leaf and temper it.  Add the cabbage masal mix into the pan and pat it down.  Close the pan and cook for 8-10 minutes.  In between uncover, stir the mix to make sure cabbage is cooked.  Go To KERALA FEAST

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